Cake decorating has come a long way since the ultimate in cake design consisted of smoothing some frosting from a can on to the cake with a butter knife, sticking a candle in the middle (which you thought was a nice decorative touch) and you were done.
Create a decorative cake that's that little bit more special is a lot more difficult these days as there are higher standards to be met. To produce a more impressive cake you are going to have to be a little more creative.
Cake decoration has skyrocketed recently in popularity as more and more people are trying to hone their cake decoration skills to a new level. Here are some tips to take your cake decorating skills to a higher level.
Cake Decorating Instructions Rules
Rule # 1 - Don't Panic
Now you may have decided to bake and decorate your own cake starting from screatch.So with this new inspiration you head for the kitchen, how difficult can it be ? it's not that complicated is it?
Before you know it you have told a few people that you are going to bake a cake. Filled with new found confidence you even promise to share your cake at dinner or to bring your creation to the next dinner party. Then the doubt sets in, but whatever you do don't panic.
It is best not to offer your cake to other people if it is your first attempt at baking a cake. The best thing is to try out your new creation on yourself, just to be on the safe side.
If you think you would like to bake your first cake for a really special or big occasion on your first attempt then I have one word for you,don't. This just puts you under extreme pressure to create the perfect cake.
Rule # 2 - Remember That There Is No Such Thing as the Perfect Cake
As you make your first entrance into the exciting world of cake decorating and baking, you'll probably be thinking why are my creations not perfect?
You can forget baking the perfect cake, it's just not possible, even the best bakers cannot control the baking process to that extent.
Each time you bake a cake it will end up slighty irregular or a bit off. This cannoy be helped as the baking process cannot be predicted. Amateur and professional chefs alike all agree this is whet makes it so challenging, not to mention interesting and exciting.
Mistakes and irregularities will happen with your baking endeavours. The most experienced pastry chefs understand that this will happen,the only difference between them and you is that they have the necessary experience to quickly mask their mistakes.
Rule # 3 - Walk Before You Can Run With Your Confectionary Creation
Keep your first cake decorating uncomplicated, do not try to make some sort of elaborate affair. This is very important and could save you a lot of frustration.
If you try to create something too elaborate for your first attempt You will just be setting yourself up for disappointment. Keep it simple with just a few little touches of decoration.
Keep it fun and light at first, start by using ingredients that you have never thought of before. This could be something simple such as decorating with nuts and dried fruits and even edible flower petals.
Rule # 4 - Look Through Books and Magazines But Don't Become Intimidated
If you feel you need some ideas for your first baking and cake decorating project, then read some magazines and books. One thing about this is it can leave you feeling intimidated by all the information available, three words here don't let it.
Modern day cake decorating has gone well beyond the usual butter cream variety.
Finding cake decorating instructions and motivation is easy all you have to do is get one or two of the many books, ebooks and magazines out there. You will also get a lot of useful ideas from these publications.
Quickly and easily learn how to make a cake by visiting cake decorating instructions a popular website that provides tips, advice and resources on cake decorating techniques.
see :http://hubpages.com/hub/cakedecoratinginstructions
Create a decorative cake that's that little bit more special is a lot more difficult these days as there are higher standards to be met. To produce a more impressive cake you are going to have to be a little more creative.
Cake decoration has skyrocketed recently in popularity as more and more people are trying to hone their cake decoration skills to a new level. Here are some tips to take your cake decorating skills to a higher level.
Cake Decorating Instructions Rules
Rule # 1 - Don't Panic
Now you may have decided to bake and decorate your own cake starting from screatch.So with this new inspiration you head for the kitchen, how difficult can it be ? it's not that complicated is it?
Before you know it you have told a few people that you are going to bake a cake. Filled with new found confidence you even promise to share your cake at dinner or to bring your creation to the next dinner party. Then the doubt sets in, but whatever you do don't panic.
It is best not to offer your cake to other people if it is your first attempt at baking a cake. The best thing is to try out your new creation on yourself, just to be on the safe side.
If you think you would like to bake your first cake for a really special or big occasion on your first attempt then I have one word for you,don't. This just puts you under extreme pressure to create the perfect cake.
Rule # 2 - Remember That There Is No Such Thing as the Perfect Cake
As you make your first entrance into the exciting world of cake decorating and baking, you'll probably be thinking why are my creations not perfect?
You can forget baking the perfect cake, it's just not possible, even the best bakers cannot control the baking process to that extent.
Each time you bake a cake it will end up slighty irregular or a bit off. This cannoy be helped as the baking process cannot be predicted. Amateur and professional chefs alike all agree this is whet makes it so challenging, not to mention interesting and exciting.
Mistakes and irregularities will happen with your baking endeavours. The most experienced pastry chefs understand that this will happen,the only difference between them and you is that they have the necessary experience to quickly mask their mistakes.
Rule # 3 - Walk Before You Can Run With Your Confectionary Creation
Keep your first cake decorating uncomplicated, do not try to make some sort of elaborate affair. This is very important and could save you a lot of frustration.
If you try to create something too elaborate for your first attempt You will just be setting yourself up for disappointment. Keep it simple with just a few little touches of decoration.
Keep it fun and light at first, start by using ingredients that you have never thought of before. This could be something simple such as decorating with nuts and dried fruits and even edible flower petals.
Rule # 4 - Look Through Books and Magazines But Don't Become Intimidated
If you feel you need some ideas for your first baking and cake decorating project, then read some magazines and books. One thing about this is it can leave you feeling intimidated by all the information available, three words here don't let it.
Modern day cake decorating has gone well beyond the usual butter cream variety.
Finding cake decorating instructions and motivation is easy all you have to do is get one or two of the many books, ebooks and magazines out there. You will also get a lot of useful ideas from these publications.
Quickly and easily learn how to make a cake by visiting cake decorating instructions a popular website that provides tips, advice and resources on cake decorating techniques.
see :http://hubpages.com/hub/cakedecoratinginstructions
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